Kaiserschmarrn is a beloved alpine comfort dish you’ll see on menus throughout the Dolomites, especially in cozy mountain huts. This fluffy, shredded pancake is lightly caramelized, dusted with powdered sugar, and served with either a fruit compote, jam, or apple sauce, and best enjoyed after a long hike, Kaiserschmarrn feels like a well-earned reward – simple, rustic, and deeply tied to the region’s mountain culture.
Prep Time: 10-15 mins.
Cook Time: approx. 15 mins.
Total Time: 25 to 30 mins
Serves: 4
Ingredients:
- 4 eggs, room temperature, separated.
- 1 cup of all-purpose flour
- 2 tbsp of Granulated sugar
- 1 pinch of salt
- 1 cup of whole milk (3%)
- ¼ cup of raisins (soaked in rum or nuts, we like pecans).
- 3 tbsp unsalted butter for frying
Instructions:
- Combine the flour, milk, egg yolks, sugar, and salt in a mixing bowl and mix until smooth.
- In another mixing bowl beat the egg whites until peaks form, then fold into the batter and combine, but do not over mix.
- Melt the butter in a skillet over medium heat, until bubbly.
- Pour the batter in the pan and let it cook for approx. 3 mins, should be golden brown, on that side, then flip over, might need 2 spatulas or some help!
- Cook the second side for approx. 3-5mins. Then take 2 forks and shred the pancakes.
- Preheat the oven to 350 degrees F. Sprinkle the raisins or nuts on top now.
- Then place the oven safe skillet in the oven for 5 mins, you can add a bit more butter on top.
- Take it out, dust with powdered sugar and serve with apple sauce, jam, compote, whipped cream, or maple syrup.
- Enjoy!
If you have leftovers, you can store them in the fridge for up to 3 days or they freeze well. The Kaiserschmarrn is perfect for dessert or breakfast!
Make it before you go or be inspired to make it once you’ve returned!
Checkout our other posts in our Dolomites series to help you plan an amazing trip to this unique and stunning region.
“5 Great Hikes in the Dolomites with Incredible Views (Easy to Moderate).”
“5 Incredible Mountain Towns to Discover in the Italian Dolomites (Including 1 Hidden Gem nearby).”
“Tips and Recommendations, Your Travel Guide to the Italian Dolomites.”
For fun activities like food tours or cooking classes, check out Expedia, Get your Guide, or Viator for options all over the world!
Disclosure: This post may contain affiliate links, meaning that we would get a small commission if you decided to make a purchase through one of them, at no extra cost to you and you would be supporting our small Canadian business. This would allow us to continue creating informative travel content. All the businesses we are recommending are ones we use in our travels and feel comfortable doing so!
***Join our Mailing List and be the first to receive exclusive offers, notification of our newest Travel Blogs and our monthly Inspirational Newsletter! Join at the top of the page or through one of the pop ups on our website! ***
Kaiserschmarrn
Thank you,
from Wild Meadow Studio
a Travel and Photography Blog
by: Beth de Verteuil
Where we Focus on the Journey!